The effect of addition of linoleic acid on food intake regulation in linoleic acid tasters and linoleic acid non-tasters
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چکیده
منابع مشابه
The effect of addition of linoleic acid on food intake regulation in linoleic acid tasters and linoleic acid non-tasters.
In a randomised, single blind, placebo-controlled crossover design study, we investigated whether healthy, non-smoking, dietary unrestrained women (n 24), divided into linoleic acid tasters (LAT, n 14) and linoleic acid non-tasters (LANT, n 10), differed in food intake regulation when linoleic acid was added to ice creams. The determination of subjects as LAT or LANT was done using a 10 microm-...
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ژورنال
عنوان ژورنال: British Journal of Nutrition
سال: 2003
ISSN: 0007-1145,1475-2662
DOI: 10.1079/bjn2003858